Qatar Airways introduced the line-up of globally renowned chefs to their service, with award-winning Chef Ramzi Choueiri, Chef Vineet Bhatia, Chef Tom Aikens and Chef Nobu Matsuhisa offering a unique new in-flight dining experience.
The chefs have been hand-picked to set new standards and will serve as culinary ambassadors bringing in flavours from across the world. The Chefs have collaborated exclusively with Qatar Airways to create the ‘Qatar Airways Culinary World Menu’ – a new range of signature dishes.
Qatar Airways Chief Executive Officer Akbar Al Baker said: “The introduction of a unique food offering is part of the overhaul of the entire travel experience for passengers.”
The new menus have begun to be rolled out on flights to and from Doha International Airport.